The glamorous jewel of the Côte d'Azur, Cannes, captivates with its sun-kissed beaches, iconic Croisette promenade, and a dining scene that blends fresh Provençal produce with Mediterranean flair. In this guide, we've curated the top restaurants here where land and sea meet in exquisite harmony, perfect for awakening your taste buds during your visit.
These spots showcase Cannes' culinary soul—from Michelin-recommended gems like Table 22 and La Table du Chef to vibrant bistros like L’Affable and L’éponyme, all emphasizing seasonal local ingredients. Expect bold flavors in blind tasting menus, truffle-infused dishes, and seafood fresh from nearby markets, often in chic settings near the old port or waterfront.
La Palme d'Or
What is it? A two-Michelin-star fine-dining landmark inside Hôtel Martinez with a bay-view terrace, serving contemporary Riviera cuisine with a cinematic twist.
Why we love it: The yacht-like dining room, storyboard-style menu and a seafood-forward kitchen working over wood fire make it Cannes’ quintessential special-occasion table.
Pro tip: Book well in advance, request the terrace on a calm evening, and arrive a little early for an aperitif on La Croisette before your seating.
Address: 73 Bd de la Croisette, 06400 Cannes, France.
Expect to pay: €220–€300 per person depending on tasting length and wine.
Opening hours: Tue–Sat 19:30–21:30; closed Sun–Mon.
La Villa Archange - Bastide Bruno Oger (Le Cannet)
What is it? A serene two-Michelin-star country-house restaurant just above Cannes in Le Cannet, where chef Bruno Oger serves refined Provençal-rooted cuisine.
Why we love it: The courtyard setting, precise sauces and delicate textures make lunch in the garden or dinner in the bastide feel quietly luxurious.
Pro tip: Lunch on Fri–Sat is a glorious, slightly softer-priced way to experience the kitchen; taxis from central Cannes take around 10 minutes.
Address: Rue de l’Ouest, 06110 Le Cannet, France.
Expect to pay: €150–€250 per person; pairings extra.
Opening hours: Tue–Sat 19:30–22:00; Fri–Sat 12:00–14:00; closed Sun–Mon.
La Table du Chef
What is it? An intimate chef’s-choice restaurant with a single seasonal menu, limited covers and warmly professional service.
Why we love it: The fixed menu lets the kitchen focus on peak produce and tight execution, delivering excellent value for the quality.
Pro tip: Seats are limited and go early—reserve as soon as dates open and note there is typically one dinner seating per night.
Address: 5 Rue Jean Daumas, 06400 Cannes, France.
Expect to pay: €55–€85 per person depending on the menu and wine.
Opening hours: Tue–Sat from 19:30; closed Sun–Mon.
L’Affable
What is it? A cherished modern bistro for classic French cooking with a light touch and an excellent value set lunch.
Why we love it: Seasonality, polished hospitality and benchmark bistro signatures—from duck to the famed soufflé—keep locals returning.
Pro tip: Target lunch for the best price-to-pleasure ratio, or book early for dinner during the festival.
Address: 5 Rue la Fontaine, 06400 Cannes, France.
Expect to pay: €28–€35 for lunch menus; €50–€70 at dinner depending on courses and wine.
Opening hours: Tue–Sat 12:00–14:00 and 19:00–22:00; closed Sun–Mon.
Le Pompon
What is it? An intimate neo-bistro near the Palais serving creative, market-led small plates and a sharp French wine list.
Why we love it: A concise chalkboard menu that changes with the market, generous sharing plates and desserts that merit saving room.
Pro tip: Book ahead and plan to share three to four plates between two; ask the team for pairing suggestions from the by-the-glass list.
Address: 4 Rue Emile Négrin, 06400 Cannes, France.
Expect to pay: €35–€70 per person depending on how many plates you share.
Opening hours: Tue–Sat 12:15–13:30 and 19:15–21:30; closed Sun–Mon.
Astoux et Brun
What is it? A legendary seafood brasserie by the Old Port famed for impeccably fresh oysters and towering fruits de mer platters.
Why we love it: Nonstop buzz, brisk service and shellfish delivered daily make it the city’s essential seafood experience.
Pro tip: They don’t always take reservations—arrive early for lunch, order the Plateau de Fruits de Mer to share, and sit on the terrace if weather allows.
Address: 27 Rue Félix Faure, 06400 Cannes, France.
Expect to pay: €35–€100 per person depending on the seafood platter and wine.
Opening hours: Daily 11:00–23:00.
Le Caveau 30
What is it? A long-running brasserie specializing in seafood platters, grilled fish and Provençal staples opposite the port.
Why we love it: Reliable cooking, late hours and a lively terrace make it a handy all-rounder from lunch through late dinner.
Pro tip: Book for dinner in high season; consider sharing a platter before a simple fish of the day.
Address: 45 Rue Félix Faure, 06400 Cannes, France.
Expect to pay: €30–€70 per person.
Opening hours: Daily 12:00–17:00 and 19:00–00:00.
UVA
What is it? A stylish, casual wine-led bistro pairing seasonal Mediterranean plates with a thoughtfully curated list of small-batch and natural wines.
Why we love it: Crowd-pleasing signatures like truffle risotto and crab ravioli, friendly service and fair pricing make it a local favorite.
Pro tip: Ask the team to guide you by the glass; on warm nights, outdoor tables go first—reserve.
Address: 13 Bd de la République, 06400 Cannes, France.
Expect to pay: €30–€60 per person.
Opening hours: Most evenings 18:30–22:30; select lunches 12:00–13:30—check the day’s schedule when booking.
L’éponyme
What is it? An art-lined, seasonal Mediterranean kitchen with biodynamic wines and a calm, polished room.
Why we love it: A concise, ingredient-led menu, friendly service and excellent value at both lunch and dinner.
Pro tip: The lunch seating is easier to book and a smart way to sample the menu; ask about daily specials.
Address: 4 Rue de Bône, 06400 Cannes, France.
Expect to pay: €30–€60 per person.
Opening hours: Tue–Sat 12:00–13:30 and 19:00–21:30; closed Sun–Mon.
Aux Bons Enfants
What is it? A tiny, old-school family restaurant serving traditional Provençal fare in the historic center.
Why we love it: Market cooking, a short blackboard menu and a no-fuss spirit; it’s one of Cannes’ most characterful tables.
Pro tip: It’s often cash-only and space is tight—reserve and bring cash just in case.
Address: 80 Rue Meynadier, 06400 Cannes, France.
Expect to pay: €30–€50 per person.
Opening hours: Mon–Sat 19:00–21:30; lunch Tue, Wed, Fri–Sat 12:00–13:45; closed Sun.
Lucky You Beef and Seafood
What is it? An elegant surf-and-turf specialist with in-house butchery, seafood pastas and a strong wine list.
Why we love it: Charcoal-kissed steaks, precise seafood cookery and a suave room make it ideal for a dressy night out.
Pro tip: Book prime-time dinners well ahead, and ask about the Côte de Bœuf to share if you’re a steak lover.
Address: 5 Rue du Dr Pierre Gazagnaire, 06400 Cannes, France.
Expect to pay: €50–€100 per person depending on cuts and wine.
Opening hours: Daily 12:00–14:00 and 19:00–22:30.
Table 22
What is it? A refined French restaurant up in Le Suquet serving seasonal menus, an excellent cellar and intimate terrace tables.
Why we love it: The kitchen balances finesse and comfort—think lobster ravioli, precise sauces and well-judged desserts.
Pro tip: Reserve terrace seating for golden-hour views, and ask the team for pairing ideas from the wine list.
Address: 22 Rue Saint-Antoine, 06400 Cannes, France.
Expect to pay: €60–€110 per person.
Opening hours: Daily 19:00–21:30.
Miramar Plage
What is it? An elegant Croisette beach restaurant for Mediterranean seafood, salads and cocktails with toes-in-sand vibes.
Why we love it: Sunlit lunches with sea views, lively music and polished service make it a quintessential Cannes day spot.
Pro tip: Book ahead during the Festival and summer weekends; arrive early to linger over a long lunch.
Address: 64 Bd de la Croisette, 06400 Cannes, France.
Expect to pay: €40–€90 per person.
Opening hours: Daily 12:00–18:00.
Plage Goéland
What is it? A sleek beach venue for ceviche, tuna tartare and Mediterranean classics on La Croisette.
Why we love it: Comfortable deck seating, straightforward cooking and a great drinks list make it ideal for a relaxed seaside meal.
Pro tip: Kitchen hours center on lunch; check dinner availability in peak season and reserve sunbeds if you want to linger.
Address: Bd de la Croisette, 06400 Cannes, France.
Expect to pay: €30–€70 per person.
Opening hours: Daily 09:00–17:00 (restaurant service primarily at lunch).
L’Alba
What is it? A stylish bamboo-accented seaside spot for Mediterranean seafood and cocktails with DJs and sunbeds.
Why we love it: Scallops, salads and rosé with a sea breeze—textbook Cannes beach dining.
Pro tip: Reserve front-row tables or beds for uninterrupted sea views; lunch is the sweet spot.
Address: 31 Bd Jean Hibert, 06400 Cannes, France.
Expect to pay: €30–€70 per person.
Opening hours: Daily 09:00–18:00.
